Spicy pear pie Ingredients for the dough: 75 g ground walnut 75 g peeled Tigernuts crumbs 2 eggs 1 teaspoonful gingerbread spice mix 1 teaspoonful psyllium husk 1 tbs. Erythritol half teaspoonful baking soda For greasing the pie dish: a walnut sized coconut oil Ingredients for the filling: 400 g […]